Thank you guys for posting my name on your blogs! Wherever I blog-hopped, I saw myself and let me tell you, it feels good! Hahahahahaha.
Had dinner before this, my dad+my mom+I (my sister wasn't there hahah) ate at this restaurant with a straight-forward-here-it-hits-you-name, Restoran Fu Kua, which translates directly into English as "The Bitter Gourd Restaurant". That's right, what a cool name.
Anyways, it's a good place to eat at. But it wasn't like that the first time. Honestly, I dreaded walking into that shop! I was like many youths today where you can label me as the I-hate-bitter-gourd-so-no-point-asking-me-to-try-it teenager.
So maybe I've grown out of the teenager shell since I LOVE to eat bitter gourd now.
"Seriously, she must be joking!"
"No, I'm not."
That place cooks bitter gourd until its soft like anything. Which means it's nice. Soft=nice. Other examples of soft food which I love include tofu, soya, etc -- that's why I'm fair ma lol. Not really. It's a myth lar.
This post is random. Yikes. Think I should stop crapping now. *Shows pictures*
Disclaimer : These pictures do not belong to me. I do not own them. Though I wish to eat them? Lol.
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